Ingredients
Half to one jalapeño pepper, diced
One-third cup diced red onion
Quarter cup chopped fresh cilantro
Two firm-ripe avocados, pitted and cut into half-inch pieces
Half an English cucumber, cut into half-inch pieces
Three-quarters cup cherry tomatoes, halved
Flaky sea salt, optional (amount to taste)
Three tablespoons fresh lime juice for the dressing
Two tablespoons avocado oil for the dressing
Two and a half teaspoons honey for the dressing
One clove garlic, grated for the dressing
One teaspoon salt for the dressing
Quarter teaspoon ground cumin for the dressing
Fresh ground black pepper, amount to taste for the dressing
Instructions
1-First, wash and dry all fresh produce to ensure it’s clean and ready for use.
2-Next, cut the avocados in half, remove the pit, and scoop the flesh into a bowl; dice into half-inch pieces for the best texture.
3-Then, halve the cherry tomatoes and dice the jalapeño, red onion, and cilantro as specified.
4-Combine the avocados, cucumber, cherry tomatoes, and the rest of the chopped ingredients in a large bowl, mixing gently to preserve the shapes.
5-Prepare the dressing by whisking together the lime juice, avocado oil, honey, grated garlic, salt, cumin, and black pepper in a small bowl.
6-Pour most of the dressing over the salad and stir lightly, taking care not to mash the avocado pieces.
7-Finally, garnish with reserved jalapeño, onion, and cilantro, add extra dressing or salt if needed, and serve right away to keep it fresh.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🥄 Avoid overmixing to maintain the avocado pieces’ texture and appearance.
🌶️ Use a whole jalapeño for more spice or half if sensitive to heat.
🥒 If using a regular cucumber instead of an English cucumber, peel and seed it first.
- Prep Time: 15 minutes
- Category: Salad
- Method: Mixing and tossing
- Cuisine: American
- Diet: Vegetarian, Gluten-Free
Nutrition
- Serving Size: 1 serving