Ingredients
– 1/2 lb Cooked Shrimp Main protein source
– 1 long loaf Baguette Bread Base for sandwiches
– 1/2 cup Mayonnaise Binds and creams the spread
– 2 cloves Garlic Adds punchy flavor
– 1/2 bunch Parsley Boosts freshness
– 1/2 bunch Dill Enhances herbal notes
– 1 cup Shredded Cheese Provides cheesy melt
Instructions
1-Rinse, dry, peel, and chop 1/2 lb cooked shrimp.
2-Chop parsley and dill, mince garlic.
3-Mix shrimp, herbs, garlic, 1 cup shredded cheese, and 1/2 cup mayonnaise in a bowl.
4-Slice 1 long baguette into 1/2-inch pieces.
5-Spread the mixture on the slices.
6-Bake at 350°F for 8-10 minutes.
7-Garnish and serve warm.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🌿 Fresh parsley and dill enhance the flavor significantly.
🍤 Garnishing with additional shrimp adds to presentation and taste.
🍲 For larger groups, bake the mixture in an oven-safe dish and serve as a dip with sliced bread.
- Prep Time: 12 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking and spreading
- Cuisine: American
- Diet: Contains Dairy and Seafood
Nutrition
- Serving Size: 1 sandwich
