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Christmas Tree Shortbread Sticks 35.png

Christmas Tree Shortbread Sticks

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🍪 Enjoy buttery, crumbly shortbread sticks with a simple melt-in-your-mouth texture that’s perfect for tea time or dipping, offering rich flavor from just three ingredients for pure homemade satisfaction.
🥖 Quick to shape and bake into handy sticks, this easy delight is great for gifting, snacking, or pairing with chocolate, making it a stress-free bake for any occasion with timeless appeal.

  • Total Time: 32 minutes
  • Yield: 24 sticks

Ingredients

Notes

🍪 Use cold butter cut into the flour for flakier texture if you prefer a more traditional shortbread crumb.
🥖 Handle the dough minimally to preserve the tender, melt-away quality—overworking toughens it.
💡 Freeze the sticks before baking for 10 minutes to help them hold shape and bake evenly without spreading.

  • Author: Brandi Oshea
  • Prep Time: 10 minutes
  • Cook Time: 22 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Scottish
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 stick
  • Calories: 120 kcal
  • Sugar: 4g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 20mg

Find it online: https://kitchencoast.com/christmas-tree-shortbread-sticks/