1-Preheat your oven: Start by preheating your oven to 350°F and lining a baking sheet with parchment paper for easy cleanup. This setup helps everything bake evenly and come out golden.

2-Lay out the eggroll wrapper: Once your oven is ready, lay an eggroll wrapper in a diamond shape on a clean surface. Place a slice of ham in the center, then add one mozzarella stick on top of the ham for that perfect cheesy filling. Fold in the sides of the wrapper around the cheese and roll it up tightly into an eggroll shape to keep the goodies inside.

3-Prepare for baking: Put the roll seam side down on your prepared baking sheet to hold it in place. Lightly brush each one with olive oil and sprinkle on some garlic salt for extra flavor.

4-Bake the ham and cheese sticks: Pop them in the oven and bake for 12-15 minutes until they’re nicely browned, then flip them over and bake for another 4-5 minutes until fully golden.

5-Serve: Serve warm with your favorite dipping sauce, and you’re all set for a tasty treat.