Ingredients
– 1/2 cup strong hot coffee or 2 shots espresso
– 2 cups milk of choice (dairy or non-dairy)
– 2 tablespoons pumpkin puree (canned or homemade)
– 1 tablespoon sugar or maple syrup (to taste)
– 1 tablespoon vanilla extract
– 1/2 teaspoon pumpkin pie spice plus more for serving
– Whipped cream for topping (optional)
– Oat milk or soy milk
– Stevia or honey
Instructions
1-Brew one cup of strong espresso or coffee to form a solid foundation for your latte.
2-In a saucepan, warm the milk and pumpkin puree together gently to blend the flavors.
3-Add the spices and vanilla, stirring until everything mixes smoothly.
4-Pour into your mug and garnish for that extra touch of autumn magic.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
๐ฅ Gently warm ingredients to avoid scalding the milk and to help dissolve sugar.
โ Use strong coffee or espresso for richer flavor.
๐ To intensify pumpkin flavor, reduce pumpkin puree by simmering until concentrated or use pumpkin butter and adjust sugar accordingly.
- Prep Time: 5 minutes
- Cook time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Heating and whisking
- Cuisine: American
Nutrition
- Serving Size: 1 drink
- Calories: 171
- Sugar: 20 g
- Fat: 6 g
- Saturated Fat: 4 g
- Carbohydrates: 21 g
- Fiber: 1 g
- Protein: 9 g
- Cholesterol: 24 mg
